| | | | | The Tea and Scones Are Ready, So Let's... | Plump Up the Jam! | It's always time for tea here at 181 Piccadilly — but we're excited to say it's Afternoon Tea Week everywhere across Britain. And if that's not the perfect excuse to devour a scone or two with a cup of the finest, what is? Experts in the art of teatime indulgence, we've been serving precisely-sliced sandwiches, just-baked cakes, delicious scones, and pots of extraordinary tea for centuries. Traditions come no more delicious than Afternoon Tea at Fortnum's. And whether you join us for an unforgettable afternoon at our Diamond Jubilee Tea Salon or recreate a Fortnum's tea at home with our selection of hampers, teas, biscuits and preserves, it's officially time for tea. Pass the jam, won't you? | | | | | | | | |  | | | Delicious Delights | Looking for teatime in a hamper? Our wickers are furnished with all our most glorious Afternoon Tea essentials. | | | | | | | |  | The Cream Tea Selection | Delivered in one of our signature Eau de Nil Cool Bags, you will find sweet surprises including beautifully buttery biscuits, cakes, bubbles, and plenty more. | | | | | | The Sparkling Teatime Picnic | Packing three centuries of teatime wisdom into one palate-pleasing fresh picnic, The Sparkling Teatime Picnic is a delicious homage to our most famous pastime. | | | | | | | | | | |  | | | Fortnum's Marmalade Scones | Here to add a touch of zesty deliciousness to your Afternoon Tea, our Marmalade Scones recipe puts a citrusy twist on a true teatime classic. | | | | | |  | | |  | | | Try a Savoury Bite | Whether it’s our succulent cuts of meat or an iconic Scotch Egg, tuck into a selection of savoury delights from our famous Food Hall. | | | | | | | |  | Fortnum's Truffle Scotch Eggs | These Scotch Eggs are made with British outdoor-reared pork infused with minced black Italian truffles, and finished with a coating of breadcrumbs. | | | | | | Farmed Scottish Smoked Salmon | This smoked salmon has been produced by hand at every stage - from the selection of premium, firm graded fish to the hand-filleting and hand-salting. | | | | | | | | | | | | | |  | Fortnum's Teacake Selection | Combining buttery biscuit, marshmallow and a layer of hand-painted chocolate, we've given the traditional teacake a thoroughly modern makeover. | | | | | | Victoria Grey Tea Biscuits | Wonderfully delicate with bursts of zesty citrus and a slight floral sweetness, our Victoria Grey biscuits combine liquorice root, lavender and cornflower petal. | | | | | | | | | | |  | | | Pinkies Up... | From exquisitely-crafted silver and bone china teapots to exclusively-designed tea sets and accessories, Fortnum's knows how to make Afternoon Tea a truly special occasion. After all, doesn't wonderful tea deserve equally wonderful china? | | | | | |  | | |  | | | | Anyone for a Scone? | In celebration of Afternoon Tea Week, we'll be selling the scones we prepare in-store each day in our Atrium, all served with a hearty dollop of Platinum Jubilee Preserve and cream. They're a tasty teaser of what to expect when you dine at our Diamond Jubilee Tea Salon... | | | | | |  | | | | |